Elijah Craig Small Batch
🔬 Whiskey Details
🎨 Flavor Profile
📝 Tasting Notes
Classic bourbon aromas of caramel corn and vanilla bean open with toasted oak and subtle baking spices. Light notes of honey, roasted nuts, and a hint of butterscotch round out the approachable profile.
Medium-bodied with sweet corn and vanilla cream upfront, transitioning to caramel and oak char at mid-palate. Gentle pepper spice and nutmeg emerge with a balanced sweetness throughout.
Medium finish with lingering oak, caramel sweetness, and a gentle warming spice that fades smoothly.
🥃 How to Enjoy
The purist's choice. Full oak, vanilla, and caramel come through at room temperature with no dilution.
A single large cube slows dilution and tames heat on high-proof pours. Wheated bourbons are especially good this way.
On 100+ proof bottles, a few drops settle the alcohol burn and let the grain and spice breathe.