Chattanooga Whiskey 91
🔬 Whiskey Details
🎨 Flavor Profile
📝 Tasting Notes
Distinctive malt-forward character with aromas of toasted barley, caramel malt balls, and fresh-baked bread. Vanilla, milk chocolate, and roasted nuts complement the grain sweetness, while subtle cinnamon and oak spice provide structure.
The high malt content delivers a creamy, almost chewy texture with pronounced flavors of malted milk, caramel, and dark chocolate. Toasted almonds, vanilla cream, and graham cracker sweetness are balanced by cinnamon spice, black pepper, and gentle oak char.
Medium-long finish with persistent malt sweetness, chocolate notes, and warming spices that fade to toasted grain and subtle oak.
🥃 How to Enjoy
The purist's choice. Full oak, vanilla, and caramel come through at room temperature with no dilution.
A single large cube slows dilution and tames heat on high-proof pours. Wheated bourbons are especially good this way.
On 100+ proof bottles, a few drops settle the alcohol burn and let the grain and spice breathe.