Refined and elegant nose offering oak-aged complexity with vanilla, toasted almonds, and dark caramel. Dried fruits including raisin and fig intermingle with subtle notes of orange peel, tobacco, and warm baking spices.
Smooth and cognac-like with pronounced vanilla, butterscotch, and toasted oak flavors balanced by dried cherry and walnut. A gentle spiciness of cinnamon and clove complements the rich, slightly sweet profile.
Medium to long finish with persistent oak, gentle spice warmth, and dried fruit sweetness fading slowly.