Plantation XO 20th Anniversary

Rich and luxurious with layers of crème brûlée, dried apricot, and candied orange peel. Dark chocolate, toasted almonds, and a hint of cinnamon bark add complexity, while vanilla and old oak provide an elegant foundation.

Silky and full-bodied with intense flavors of toffee, fig, and dark chocolate-covered cherries. Warm baking spices including cinnamon and nutmeg mingle with roasted coffee beans, honeyed oak, and a subtle tobacco leaf character.

Long and warming with persistent notes of vanilla, dried fruit, and gentle spice that fade gracefully into dark chocolate and toasted oak.