Richer and darker than the original, with prominent blackstrap molasses, burnt caramel, and vanilla bean. Cinnamon and clove spices mingle with hints of dried dark fruits and a whisper of oak char.
Fuller-bodied with intensified molasses character and deeper caramel notes, complemented by robust cinnamon, allspice, and vanilla. The darker rum blend provides more depth and a slightly less sweet profile than the original, with earthy undertones.
Medium length with warm spice persistence, molasses sweetness, and a subtle smoky edge that lingers pleasantly.