Rich aromas of caramelized sugar and dried figs intermingle with toasted almonds and dark chocolate. Subtle notes of vanilla bean and ripe banana emerge alongside hints of cinnamon and aged oak.
The palate delivers smooth waves of butterscotch, burnt sugar, and prune, complemented by roasted coffee and walnut. Medium-bodied with a creamy texture, showing flavors of milk chocolate, raisin, and gentle baking spices with well-integrated sweetness.
Medium length with lingering notes of caramel, cocoa, and a gentle warmth that fades with sweet oak and a hint of hazelnut.