Waterford Gaia
π¬ Whiskey Details
π¨ Flavor Profile
π Tasting Notes
Bright cereal grains and malted barley lead, followed by layers of orchard fruitsβgreen apple and pearβwith honeycomb sweetness. Subtle vanilla custard and lemon zest add elegance, while a whisper of toasted oak provides gentle structure.
The palate is creamy and medium-bodied with pronounced barley sweetness and golden syrup richness. Stone fruits and candied citrus peel mingle with vanilla pod and soft baking spices, creating a harmonious balance between malt character and subtle oak influence.
Medium-length finish with lingering malt sweetness, gentle warmth, and traces of honeyed grain with a delicate oakiness.
π₯ How to Enjoy
Best for complex single malts and aged expressions. Room temperature in a tulip or Glencairn glass.
Works well with lighter blended whiskeys. Use one large ice cube to keep dilution slow and controlled.
Opens up the aromatics on cask-strength bottlings. One small drop at a time β you can always add more.
