Expressive malt character reveals orchard fruits, particularly pear and red apple, alongside vanilla, honey, and light oak spice. Maritime influence adds subtle salinity with notes of toasted grain, cinnamon, and delicate floral undertones creating an inviting aromatic profile.
Smooth and balanced with malt sweetness showcasing apple, pear, vanilla cream, and honey supported by gentle oak and warming spices. The medium body delivers approachable complexity with fruit-forward notes, subtle coastal minerality, and a hint of white pepper and ginger.
Medium finish with fruit sweetness gradually giving way to oak spices, gentle warmth, and lingering malt character with a touch of sea air.
Best for complex single malts and aged expressions. Room temperature in a tulip or Glencairn glass.
Works well with lighter blended whiskeys. Use one large ice cube to keep dilution slow and controlled.
Opens up the aromatics on cask-strength bottlings. One small drop at a time — you can always add more.