Rich Cognac warmth intertwines with candied orange peel and marmalade, supported by vanilla bean, oak, and subtle baking spices. The brandy base adds depth with hints of dried fruit, toasted almond, and aged wood character.
Luxurious and full-bodied, opening with bitter orange marmalade and caramelized sugar, then revealing Cognac complexity with vanilla, oak tannins, and warming spice. The texture is velvety and sophisticated.
Long and warming, with persistent orange essence, oak spice, and a gentle brandy heat that slowly fades with notes of burnt sugar.