Mediterranean herbs and tangerine oil lead, followed by heather honey and whisky maltiness. Subtle almond, cinnamon, and exotic spice notes add complexity to the sweetly aromatic profile.
Velvety honey sweetness balanced by tangy citrus and herbal botanicals including aniseed and exotic spices. The Scotch whisky base provides structure with gentle oakiness and warming alcohol supporting the sweeter elements.
Medium length with honey and citrus oils lingering, accompanied by soft spice warmth and herbal nuances.