The Singleton 12
π¬ Whiskey Details
π¨ Flavor Profile
π Tasting Notes
Elegant Speyside expression featuring ripe orchard fruitsβgreen apple, poached pear, and apricotβalongside toasted hazelnuts and almond paste. Floral honey, vanilla cream, and a hint of cinnamon bark add sweetness and warmth to the inviting bouquet.
Smooth and balanced with honeyed malt, ripe stone fruits, and nutty richness complemented by butterscotch and subtle oak spice. The texture is creamy with gentle vanilla, brown sugar, and a delicate thread of ginger and white pepper.
Medium-long finish with warming oak spices, persistent nutty sweetness, and lingering fruity notes that fade gracefully.
π₯ How to Enjoy
Pour at room temp in a Glencairn. Let it breathe 2β3 minutes before nosing β this unlocks the full aromatic profile.
A few drops cut through cask-strength alcohol and release esters. Start with one drop and taste as you go.
Fine for lighter, fruitier expressions. Cold can mute the complexity in heavily peated or well-aged malts.
