The Dalmore King Alexander III
🔬 Whiskey Details
🎨 Flavor Profile
📝 Tasting Notes
Complex bouquet showcasing red berries, passion fruit, and blood orange alongside vanilla cream and chocolate-covered raisins. Six different cask finishes create layers of sweet wine notes, dried fruits, and subtle winter spice.
Velvety and rich with flavors of stewed berries, dark chocolate, and sweet citrus fruits harmonizing beautifully. The multiple cask finishes provide remarkable depth with hints of cinnamon, toffee, and honeyed sweetness.
Medium to long finish with persistent fruit sweetness, dark chocolate, and gentle oak spices warming the palate.
🥃 How to Enjoy
Pour at room temp in a Glencairn. Let it breathe 2–3 minutes before nosing — this unlocks the full aromatic profile.
A few drops cut through cask-strength alcohol and release esters. Start with one drop and taste as you go.
Fine for lighter, fruitier expressions. Cold can mute the complexity in heavily peated or well-aged malts.
