Cooked agave meets gentle oak with notes of vanilla, light caramel, and citrus peel. Subtle baking spices and white pepper complement the agave-forward character.
Smooth and approachable with sweet agave, vanilla cream, and soft caramel flavors. Light oak influence adds structure while preserving citrus brightness and mild pepper spice.
Medium finish with balanced vanilla-oak sweetness, fading pepper, and clean agave notes.