Espolòn Reposado

Ripe agave mingles harmoniously with gentle vanilla, caramel, and toasted oak from the aging process. Underlying notes of baking spices, tropical fruit, and honey add complexity while maintaining the spirit's Highland character with bright citrus and peppery accents.

Well-balanced palate where sweet cooked agave meets subtle oak influence, delivering vanilla, butterscotch, and cinnamon alongside fresh fruit and pepper. The mouthfeel is smooth and rounded with just enough wood tannin to add structure without overwhelming the bright agave core.

Medium to long finish with warm oak spice, lingering vanilla-caramel sweetness, and a final note of peppery agave.