Elegant nose offering peach, apricot, and ripe pear alongside notes of toffee, vanilla pod, and toasted almond. Floral hints of iris and May blossom interweave with subtle oak and a touch of crème brûlée, showcasing the added maturity.
Well-rounded and harmonious with flavors of caramelized fruit, butterscotch, and hazelnut balanced by oak-derived spices. The mouthfeel is supple and warming, with layers of vanilla cream, dried apricot, and gentle cinnamon creating pleasing complexity.
Medium finish with warming sweetness, persistent vanilla, and soft oak tannins that fade gracefully.