Opulent and complex with concentrated aromas of Pedro Ximénez sherry influence—raisins, figs, and dates dominate. Rich notes of walnut, toffee, vanilla, and sweet oak are layered with tobacco leaf and warm baking spices.
Luxuriously rich and velvety with intense flavors of candied fruit, butterscotch, and Christmas cake. The Solera-aged brandy shows remarkable depth with pronounced sherry character, toasted almonds, and elegant oak integration.
Very long and satisfying finish with waves of dried fruit sweetness, warming spice, and subtle oak tannins that persist beautifully.